Grilled Veal Chop with Fingerlings, Mushrooms and Cherry Peppers

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (13)

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Average Rating:

Total Reviews: 13

Showing 11-13 of 13

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  • on January 25, 2010

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    Yet another hit! Love those hot cherry peppers with the potatoes. As always you know your ingredients. Keep 'em coming. Love your show and your personality!

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  • on January 25, 2010

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    I did not make the chops, but the fingerlings/mushroom and cherry peppers were delicious. Definitely a hit!!

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  • on January 24, 2010

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    Recipe was easy to make and delicious. The potato mixture was also delicious. My chop was very thick, about 2 inches, so I grilled it, then finished cooking in the oven.

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