Meyer Lemon Ricotta Pancakes with Macerated Strawberry Coulis

Anne Burrell

Recipe courtesy Anne Burrell

Show: Secrets of a Restaurant ChefEpisode: The Secret to Pancake Breakfast

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (52)

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Average Rating:

Total Reviews: 52

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  • on May 24, 2012

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    just made these this morning. they are awesome. the only difference is i used homemade ricotta instead of store bought and left out the lemon peel. my grandson loved them as well.

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  • on May 20, 2012

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    This was delicious!!! My 4 year old loved them!! I didn't have Meyer's Lemon and used very ripe lemon and it was still delicious! The Strawberry Coulis was delicious! It's a favorite receipe in my house!! Love Chef Anne!!

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  • on May 18, 2012

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    I love the lemon taste and smell my mouth just watered putting the berries on. I love Anne's recipes. She is just my favorite chef. That is really tough for the company she keeps.

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  • on March 11, 2012

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    These pancakes are SO delicious! The strawberry coulis is the best part!!!! It's so refreshing and tasty. The pancakes are the fluffiest I have ever made, and have a wonderful lemony flavor. A very easy recipe to make too!

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  • on February 27, 2012

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    These are amazing! The flavor is so fresh. I did not make the strawberry coulis but had sliced strawberries and blue berries on the side for toppings, as well as blueberry syrup. Meyer lemons are key to the flavor. Will make again for Easter.

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  • on January 21, 2012

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    These fluffy pancakes are the BEST pancakes I have ever made! Sometimes I put blueberries or chocolate chips in them. I make them every time I have company spend the night! We all love them! Thanks Anne!

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  • on January 04, 2012

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    I love these pancakes. I made different toppings for it depending on my mood. My favorite is to take a mix of frozen berries, heat them with a little bit of sugar so they become liquidy and delicious. Definitely a favourite recipe.

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  • on December 19, 2011

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    These were good. Instead of regular flour, I used whole grain and they were tasty...not to mention a bit healthier too. I didnt add any of the zest because I personally don't like it but they were soft and fluffy. Kids loved them too.

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  • on December 17, 2011

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    I love these pancakes! I followed the recipe almost exactly except I only zest 1 1/2 of the meyer lemons not both. My husband said it was the best pancakes he has ever had. I didn't have strawberries so we used syrup and powder sugar and thought it was great!

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  • on December 03, 2011

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    I liked this, but it's a little too lemony for me. I also think it would be better with just syrup or blueberries. I'm not sure how much I liked the strawberries.

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