Roasted Leg of Lamb with Artichokes, Fennel and Red Bliss Potatoes
Show: Secrets of a Restaurant Chef
Episode: The Secret to Roasted Leg of Lamb
Rate This RecipeRead users' reviews (21)
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By mcclanafan_9864987
Lexington, KY
on July 06, 2008
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Great recipe! Thank you! Please do not suggest the viewers to give the cooked bones to the dog. Only raw bones, please.