Sausage and Pepper Frittata
Recipe courtesy Anne Burrell
Show: Secrets of a Restaurant Chef
Episode: The Secret to Brunch
Rate This RecipeRead users' reviews (42)
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Total Reviews: 42
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By csmatteson
Ann Arbor, MI
on January 01, 2009
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I am just replying to the person who found Anne's gestures and vocal habits distracting. Yes, she is quite different than the usual slick presented, but focus on the food and you will learn a lot. I have gotten used to her growls, using words like crap, and the kind of snake dance she likes to do. For me, it is the food and she knows what she is doing and I enjoy her cooking very much.
By grandmabear4_11...
Osceola, IN
on November 29, 2008
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I had to make it less spicy but it was great, and my husband loved it too. He said, "mmmm-mmmm" . That was after teasing me about watching food network all the time. Love watching you Anne!!!!