Seared Pork Chops with Grape Sauce

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Total Reviews: 2

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  • on April 01, 2013

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    I have made this twice now for family and friends. It is absolutely wonderful. I made this with wine and once substituted grape/pomegranate juice for the wine. Both times the sauce reduced down just fine as shown during the episode.. Awesome, thanks :

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  • on March 30, 2013

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    I was really expecting something awesome, but this was not it. I had chops with grape sauce at an Italian restaurant that was wonderful and had hoped this was the recipe. It was just ok. The sauce was pretty tart, so I added some sugar and it never thickened up. Sorry Anne.

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