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Stir-Fry Noodles with Jalapenos and Peanuts Recipe

Stir-Fry Noodles with Jalapenos and Peanuts

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Average Rating:

Total Reviews: 6

Showing 1-6 of 6

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  • on June 29, 2012

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    Absolutely delicious! Used quick cook rice noodles just to make it quicker. Was simple, healthy, and delicious. Can't wait to use this as a base for other stir-fry mixtures.

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  • on March 12, 2012

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    Easy! I minimally cook the veges, and like the buckwheat soba noodles for this.

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  • on February 25, 2012

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    Yum!!! Whole family loved it! Will make again. Didn't have peanuts on hand and it will still awesome. Next time we will double the recipe so we can have leftovers for lunch the next day!
    Also, we used Udon Japanese Noodles and they were very similar to what they looked like on the show. Took 2 minutes to cook and they were perfect. Found them in the Asian isle at grocery store. :D

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  • on February 21, 2012

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    I love this episode and want to try to make my own nooodles.
    is the actual noodle dough recipe posted anywhere? Thanks!

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  • on February 20, 2012

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    Delicous, so glad I made it!

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  • on February 20, 2012

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    This dish was absolutely delicious! The sauce was very flavorful and the combination of veggies was great. I especially loves the crunch from the peanuts. Pulling the noodles proved to be very challenging as I had not attempted it before. I think it will be easier with practice. I will most certainly be making this again.

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