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Creamy Caramel Sauce Recipe

Creamy Caramel Sauce

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (15)

  • Recipe categories: Sugar,
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Average Rating:

Total Reviews: 15

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  • on October 20, 2012

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    This recipe was super easy and delicious. My family loved it. I served it on top of vanilla ice cream with roasted pecans. I will not buy caramel sauce from the store ever again.

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  • on October 03, 2012

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    Please bring Ann Thornton back Her recipes are yummy and easy. She has a knack for helping to get a professional look and taste. Please bring her back!

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  • on September 27, 2012

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    It tastes great and even better if you add salt to it! However it clumped up on me a bit....I did get it mostly melted down again, but I have definitely used better recipes (odd, being there's only 2 ingredients. Hmmmm? Human Error?

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  • on June 22, 2012

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    yay..i can make caramel now

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  • on June 05, 2012

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    the tried and true one!

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  • on May 27, 2012

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    This is awesome.Who knew caramel sauce is so easy. I love it. Thank you for keepin it easy.

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  • on March 18, 2012

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    Super easy, & delicious.

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  • on January 09, 2012

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    Best caramel sauce ever! So easy. Everyone eats it with everything. Fruit, ice cream, filled n a cupcake. Yummmmyyyy! Add sea salt to make it salted caramel. :

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  • on January 06, 2012

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    i just used this recipe to make my own caramel. brown sugar is healthier. yummy!!

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  • on October 08, 2011

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    this sauce was amazing!!!! i was afraid when i started that i would burn the sugar but i watched the pot really closely. it did take longer to cook than the time given but it was totally worth the wait. i served it over cinnamon sugar apples and vanilla ice cream and my father in law said it was the best dessert he's ever had!! definitely a winner.

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