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Milk Chocolate and Almond Croissants Recipe

Milk Chocolate and Almond Croissants

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (33)

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Average Rating:

Total Reviews: 33

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  • on October 13, 2012

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    So good and they were gone is a day!!! A keeper for sure!

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  • on November 28, 2011

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    Mmmmmm! I made these with good European chocolate and they were delicious. If you want images for how to cut the pastry sheets, check out my blog- the site is listed in my profile. :

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  • on November 23, 2011

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    Very easy and yummy!!!

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  • on August 28, 2011

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    So easy and delicious. A definite keeper.

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  • on August 25, 2011

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    I'm making this today, but agree with "ugogal" I'm not quite sure about the cutting instructions. I think I'll experiment with a piece of paper first. These look so yummy!

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  • on August 25, 2011

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    Is anything not delicious when puff pastry is in the recipe.
    ANNE,
    Please post a quick video of the cutting on line. I am sure everyone would like to reference to it.

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  • on August 23, 2011

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    So delicious and so easy - I made this croissant in a matter of minutes!!! This was a wow recipe and my son devoured almost the entire batch. A definite keeper!!

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  • on August 22, 2011

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    I made 640 of these for a benefit function, and they were gone in less than an hour. I found the milk chocolate really appealed to people. I myself like dark chocolate, but either way, these were a huge hit.

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  • on August 21, 2011

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    You can make Your Own Almond Paste.Just skinned almonds and sugar in a food processor.A really simple way to be certain no one tried to "sneak in" Apricots in Paste.Especially if Allergic.I am,so the advice to make your own paste.This is a quick Dessert with Puff Pastry.Believe me,you'd Never want to make your own.Try different Chocolates available now for different flavour combos inside of the miniature Treats.Delicious.I prefer dark Parisian chocolate.

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  • on August 05, 2011

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    Loved it!!! :

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