Recipe courtesy of Anne Thornton
Episode: Pudding Party
Total:
10 min
Active:
5 min
Yield:
2 servings
Level:
Easy

Ingredients

Directions

Pour the milk into a saucepan (with a spout if you have it) and add the vanilla seeds and pod and cardamom. Give it a stir. Add the tea bags, tying the string around the handle of the saucepan to easily remove the bags later. Place over medium-high heat and bring to a slight simmer, stirring occasionally, about 5 minutes.

Take off the heat, remove the tea bags and discard. Stir in the honey, as much as you want. Pour into tea cups.

IDEAS YOU'LL LOVE

Turkey Tea Sandwiches

Recipe courtesy of Ina Garten

Cucumber-Butter Tea Sandwich

Recipe courtesy of Food Network Kitchen

Glazed Salmon With Spiced Carrots

Recipe courtesy of Food Network Kitchen

Spiced Tea Punch

Recipe courtesy of Food Network Kitchen

Spiced Pineapple Iced Tea

Spiced Tea Mojito

Recipe courtesy of Ayesha Curry

Hot Spiced Cider Tea

Recipe courtesy of Food Network Kitchen

Chai Tea with Spiced Rum

Recipe courtesy of Valerie Bertinelli

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking