Food Network
Home> Recipes> Kid Friendly>
Whoopie Pies Recipe

Whoopie Pies

Show:

Episode:

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (15)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 15

Showing 1-10 of 15

Sort by:

Newest

  • on August 19, 2012

    Flag

    THEY TASTE LIKE DEVIL DOGS. A LITTLE DRY, I HAD TO WASH IT DOWN WITH MILK. GOOD TASTE BUT WASN'T WHAT I WAS LOOKING FOR IN A WHOOPIE PIE. THIS IS THE FIRST TIME I DIDN'T GIVE ONE OF ANNE'S RECIPE A FIVE STAR.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 21, 2011

    Flag

    i've had real amish whoopie pies and i honestly thought only there whoopie pies are the best but these are a very close second lathough they have a bittersweet taste they're really quite good

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on October 19, 2011

    Flag

    This is a great dessert for a crowd - I've made it 4 times now, and I like it better each time I make it! I've made them mini-sized (w/ a 1 Tablespoon sized scoop which seems to go over well, espcially with children. The regular size seems VERY large. The frosting filling is delicious, and I've used it on other desserts (it was very yummy on gingerbread cupcakes.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 20, 2011

    Flag

    Yahoo -- or, rather -- Whoopie! This recipe ROCKS! I will remake these for a back to school night -- (400+, and I know these Whoopie Pies will be a big hit! Thanks for the Whoopies!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 12, 2011

    Flag

    This was an excellent recipe! I have never watched your show, but after trying this delicious creation, I will definitely catch it. They are a big hit! I followed the directions exactly - used a silpat instead of parchment and 1% milk instead of buttermilk (the store was out of buttermilk and the raves keep on coming.

    Thank you for sharing!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on July 10, 2011

    Flag

    Very difficult to make...time frames are way off! Also the cakes came out very dry and bitter and the filling was missing flavor.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 04, 2011

    Flag

    When I tried your cream cheese frosting recipe, it turned out pudding like not scoopable, sticking to the whisk attachment, like it did in the show. I used room temperature cream cheese and butter---does the temperature of the cream cheese and butter play a factor in how this frosting turns out?
    Love the show....look forward to many more!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 28, 2011

    Flag

    P.S. I also adjusted the time and temp: using a convection oven, I set the temp at 375* instead of 400* and, borrowing from another recipe, baked the cookies for only 9 minutes. I think that even 12 minutes would have been too long. Only my opinion, though.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 28, 2011

    Flag

    I enjoyed the flavor of your "whoopie pies", but they are not traditional New England style Whoopie Pie. The filling was too much like frosting. I use marshmallow fluff in my filling recipe and my cake is more cake like. Enjoy the show, though.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 27, 2011

    Flag

    After watching you make this recipe, my son and I just had to make it..Glad we did, it was a hit with our family and friends!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.