Recipe courtesy of Anne Thornton
Whoopie Pies
Total:
1 hr 32 min
Active:
20 min
Yield:
25 to 30 pies
Level:
Easy
Total:
1 hr 32 min
Active:
20 min
Yield:
25 to 30 pies
Level:
Easy

Ingredients

Cream Cheese Filling:

Directions

Cook's Note: Make sure all of your ingredients are at room temperature.

Preheat your oven to 400 degrees F. Line 2 baking sheets with parchment paper.

Sift the flour, cocoa, baking soda, baking powder and salt together onto parchment paper. With an electric mixer on medium-high speed, cream the butter and sugars until light and fluffy, 4 or 5 minutes. Add your eggs, 1 at a time, mixing until completely incorporated before adding the other egg. Mix in the chocolate and vanilla, making sure to combine really well. Turn the mixer to low and slowly add the dry ingredients, alternating with the buttermilk, in 3 batches, starting and ending with the flour mixture. Make sure to let it mix thoroughly.

Heap the batter onto the baking sheets with a 1-ounce ice cream scoop. Bake until the tops crack, 12 to 15 minutes or so. Cool on a rack. Repeat with the remaining batter.

Spread 2 heaping tablespoons of Cream Cheese Filling onto half of the cakes. Sandwich together with the other cake halves. Refrigerate for 1 hour. Store in an airtight container in refrigerator for up to a week, and allow to come to room temperature 1 hour before serving.

Cream Cheese Filling:

Cream the cream cheese, butter, salt and almond extract in a mixer on low speed with the whisk attachment. Slowly add the confectioners' sugar and mix until smooth. Scrape down the sides and bottom of the bowl when necessary.;

Cook's Note

Make sure all of your ingredients are at room temperature.

IDEAS YOU'LL LOVE

Chicken Pot Pie

Recipe courtesy of Ree Drummond

Cherry Pie

Recipe courtesy of Peter Sterk

Chicken Pot Pie

Recipe courtesy of Ina Garten

Crawfish Pie

Recipe courtesy of Jill Cordes

Double Chocolate Silk Pie

Recipe courtesy of Ree Drummond

Spinach Pie

Recipe courtesy of Ina Garten

30 Minute Shepherd's Pie

Recipe courtesy of Rachael Ray

Vinegar Pie

Recipe courtesy of Wayne Harley Brachman

Chocolate Pie

Recipe courtesy of Ree Drummond

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Chopped Junior

          8pm | 7c

          Chopped

          9pm | 8c

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c
          powered by PubExchange

          Get Cooking