Recipe courtesy of Jerry Truxell and Mike Marcellina
Save Recipe Print
Total:
3 hr 40 min
Active:
3 hr
Yield:
approximately 60 servings
Level:
None

Ingredients

Streusel Topping:

Directions

Make the streusel topping and chill, core and slice the apples. In large pot, melt the butter and stir in the sugar and spices. Add all fruit and cook until soft. Stir in flour and vanilla, then cook until thick and pour into 4 (8 by 10-inch) baking dishes. Top with streusel and bake at 350 degrees F until crispy and fruit is bubbling (approx. 40 minutes). Serve warm.;

Streusel Topping:

Mix butter, sugar, and flour together, until crumbly and mealy looking. Add cinnamon, salt, and pecan pieces. Do not over mix. Store in refrigerator. Streusel topping may be doubled for a thicker coating.;

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Apple Crisp

Recipe courtesy of Kelsey Nixon

Apple Crisp

Recipe courtesy of The Neelys

Apple Crisp

Recipe courtesy of Marcela Valladolid

Apple Crisp

Recipe courtesy of Curtis Akins

Apple Crisp

Recipe courtesy of La Campagne

Apple Crisp

Recipe courtesy of Food Network Kitchen

Apple Crisp

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.