Recipe courtesy of Cookworks
Show: Cookworks
Apple Fritters with Caramel Drizzle
Total:
30 min
Active:
15 min
Yield:
6 servings
Level:
Intermediate
Total:
30 min
Active:
15 min
Yield:
6 servings
Level:
Intermediate

Ingredients

Caramel Drizzle:

Directions

Special equipment: a deep fryer

Heat the oil in the deep fryer to 360 degrees F.

In a medium bowl combine the 2 1/2 cups flour, cornmeal, brown sugar, baking soda, and salt. Whisk together the buttermilk, water, eggs, and vanilla. Add the wet ingredients to the dry and mix to form a lumpy batter. Dredge the apple rings into the remaining flour, shaking off any excess. Dip the apples in batter and fry until golden, about 2 minutes per side. Remove from the oil and place on a paper towel to absorb the excess oil. Serve with Caramel Drizzle.

Caramel Drizzle:

In a medium pot combine the water and sugar. Over high heat bring to a boil and cook until the syrup becomes amber, about 7 minutes. Remove from the heat and whisk in the apple juice slowly, being careful of the steam released. Add the cinnamon and star anise.

Return to high heat and bring to a boil. Reduce heat to medium and simmer until reduced to 1 cup of liquid, about 20 minutes. Discard the cinnamon stick and star anise and cool.

Store for up to 1 month in the refrigerator.

IDEAS YOU'LL LOVE

Apple Tarts

Recipe courtesy of Ina Garten

Apple and Pear Crisp

Recipe courtesy of Ina Garten

French Apple Galettes

Recipe courtesy of Ina Garten

Fresh Apple Cake

Recipe courtesy of Trisha Yearwood

Apple Sauce Empanadas

Recipe courtesy of Melissa d'Arabian

Quick and Easy Apple Tart

Recipe courtesy of Ree Drummond

Apple Crostata

Recipe courtesy of Giada De Laurentiis

Apple Crisp

Recipe courtesy of Kelsey Nixon

Skillet Apple Crisp

Recipe courtesy of Ree Drummond

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking