Apple Tansie

Total Time:
35 min
Prep:
15 min
Cook:
20 min

Yield:
4 servings
Level:
Intermediate

CATEGORIES
Ingredients
  • 12 egg yolks
  • 6 egg whites
  • 1/2 pint cream
  • Nutmeg
  • 6 apples, peeled, cored and shredded
  • Butter, for frying
  • 2 apples, peeled, cored, sliced and fried, for garnish
  • Powdered sugar
Directions

Beat egg yolks and egg whites together until light in color. Beat in cream. Add nutmeg to taste. Add apples. Apples should thicken mixture, add more if necessary. Melt butter in a skillet. Add apple mixture and fry until firm. Turn over and fry until cooked through. Add slices of fried apples on top and sprinkle with powdered sugar.

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