Applesauce

Name: Applesauce
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 teaspoon cinnamon; 4 McIntosh apples, cored, peeled, and chopped; 1/2 teaspoon nutmeg; 2 tablespoons water; 1/4 cup sugar

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Level: Easy

Yield: 4 servings

Level: Easy

Yield: 4 servings

Ingredients

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2 tablespoons butter

1 teaspoon cinnamon

4 McIntosh apples, cored, peeled, and chopped

1/2 teaspoon nutmeg

2 tablespoons water

1/4 cup sugar

Directions

Combine all ingredients in a saucepan and cook over medium heat until apples become very tender, about 30 minutes. Applesauce may be left lumpy or mashed with a fork to become smoother.