Applesauce

Yield:
4 servings
Level:
Easy
Ingredients
  • 2 tablespoons butter
  • 1 teaspoon cinnamon
  • 4 McIntosh apples, cored, peeled, and chopped
  • 1/2 teaspoon nutmeg
  • 2 tablespoons water
  • 1/4 cup sugar
Directions

Combine all ingredients in a saucepan and cook over medium heat until apples become very tender, about 30 minutes. Applesauce may be left lumpy or mashed with a fork to become smoother


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    This recipe is featured in:

    The Best Hanukkah Recipes