Apricot Fizz

Total Time:
5 min
Prep:
5 min

Yield:
1 cocktail
Level:
Easy

Ingredients
  • 3 tablespoons chilled apricot nectar or peach papaya mango juice
  • 1/2 cup chilled Prosecco
  • lime slices for garnish
Directions

Pour the apricot nectar in a champagne flute and top with Prosecco. Garnish with lime slices if desired.


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