Yield:
8 to 10 servings
Level:
Easy

Ingredients

Directions

Trim the edge of the dough with the rolling pin. Prick the shell with a fork and chill the shell for 30 minutes.

Preheat the oven to 350 degrees and preheat the baking sheet.

In a bowl with the mixer cream the butter, add 1/4 cup plus 2 teaspoons of the sugar, and beat the mixture until fluffy. Add the egg, beating well, and beat in the almonds and the vanilla. Spread the frangipane mixture in the shell, top it with the apricot halves cut sides up, and bake the tart on the baking sheet in the lower third of the oven for 40 minutes, or until the filling is golden and set.

Preheat the broiler.

Sprinkle the tart with the remaining 2 teaspoons sugar and put it under the broiler about 6 inches from the heat for 2 to 3 minutes, or until the filling is browned. Brush the tart with the apricot glaze, let it cool, and remove the rim of the pan.

IDEAS YOU'LL LOVE

Apple Tarts

Recipe courtesy of Ina Garten

Plum Tart

Recipe courtesy of Ina Garten

Big Leafy Green Salad with Goat Cheese Tarts

Recipe courtesy of Nancy Fuller

Quick and Easy Apple Tart

Recipe courtesy of Ree Drummond

Brownie Tart

Recipe courtesy of Ina Garten

Breakfast Tart with Pancetta and Green Onions

Recipe courtesy of Giada De Laurentiis

Apricot Frangipane Tart

Hazelnut Frangipane Pear Tart

Recipe courtesy of Peggy Cullen

Raspberry Frangipane Tart

Recipe courtesy of Samantha Seneviratne

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Cupcake Wars

          10am | 9c

          Cupcake Wars

          11am | 10c

          Cupcake Wars

          12pm | 11c

          The Pioneer Woman

          1:30pm | 12:30c

          Beat Bobby Flay

          2:30pm | 1:30c

          Beat Bobby Flay

          3:30pm | 2:30c

          Beat Bobby Flay

          4:30pm | 3:30c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Beat Bobby Flay

          10pm | 9c

          Beat Bobby Flay

          10:30pm | 9:30c

          Beat Bobby Flay

          11:30pm | 10:30c

          Chopped

          12am | 11c

          Beat Bobby Flay

          1:30am | 12:30c

          Beat Bobby Flay

          2:30am | 1:30c

          Chopped

          3am | 2c

          Mystery Diners

          4:30am | 3:30c

          Get Cooking