Recipe courtesy of Fernando Alva
Episode: Ham on Ham
Save Recipe Print
Argentine-Style Fresh Ham
Total:
4 hr 15 min
Active:
15 min
Yield:
12 to 14 servings
Level:
Easy
Total:
4 hr 15 min
Active:
15 min
Yield:
12 to 14 servings
Level:
Easy

Ingredients

Directions

Heat the oven to 325 degrees F.

Split the garlic head in half and rub it cut side down all over the ham. Sprinkle on the salt, cayenne, and thyme and rub it into the ham. Put the ham fat side up into a roasting pan and cook it for about 25 minutes per pound or until the internal temperature registers 155 degrees F on an instant-read thermometer. Remove the ham, cover it with foil, and let it rest for about 15 minutes. The temperature will continue to rise to 160 degrees F. Slice and serve.

Trending Videos 6 Videos

Get the recipe

Grilled Fish and Pineapple 01:02

Pineapple planks are your tasty solution for grilling fish filets.

Similar Topics:

IDEAS YOU'LL LOVE

Fresh Corn Tomato Salad

Recipe courtesy of Food Network Kitchen

Fresh Peach Cake

Recipe courtesy of Ina Garten

Fresh Tomato, Basil, and Garlic Sauce over Angel Hair Pasta

Recipe courtesy of Wolfgang Puck

Scalloped Potatoes and Country Ham

Recipe courtesy of Damaris Phillips

Brined Fresh Ham

Recipe courtesy of Anne Burrell

Cuban Style Fresh Ham

Recipe courtesy of Julio Vila

Carribean Jerkstyle Roast Fresh Ham

Recipe courtesy of Michael Lomonaco

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.