- 2 cups fresh strawberries, hulled and stems removed
- 1/4 cup whole milk
- Handful ice
- Whipped cream, for garnish
- Maraschino cherry, for garnish
Combine the strawberries, milk, and ice in a blender and blend on high until just smooth. Divide the mixture between 2 cups, top with a swirl of whipped cream and a cherry. Serve immediately.
Food Network Kitchens have not tested this recipe and therefore, we cannot make representation as to the results.
Recipe courtesy of Aria Kagan