Mix-and-Match Stuffing Recipes

Get inspired with ideas and recipes for stuffing and dressing from Food Network Magazine.

Photo By: Yunhee Kim

Photo By: Yunhee Kim

Photo By: Yunhee Kim

Photo By: Yunhee Kim

Brioche-Pear Stuffing With Italian Sausage and Almonds

Try this savory yet sweet stuffing for a mix of light, fluffy bread, hearty sausage and lots of Italian seasonings like sage, thyme and parsley.

Get the Recipe: Brioche-Pear Stuffing With Italian Sausage and Almonds

Semolina Bread-Apple Stuffing With Dried Cranberries and Apricots

Try a fruit-filled stuffing this Thanksgiving for bright flavors and bold chunks of apple, cranberry and apricot mixed with leeks.

Get the Recipe: Semolina Bread-Apple Stuffing With Dried Cranberries and Apricots

Challah Bread-Mushroom Stuffing With Wild Rice and Raisins

Light, airy challah gets an earthy makeover when you add mushrooms, raisins and wild rice.

Get the Recipe: Challah Bread- Mushroom Stuffing With Wild Rice and Raisins

Potato Bread-Kale Stuffing With Andouille Sausage

Add Kale to your stuffing for an extra serving of greens with potato bread and Andouille sausage.

Get the Recipe: Potato Bread-Kale Stuffing With Andouille Sausage

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Mix-and-Match Stuffing

Try a new stuffing or three—the options from Food Network Magazine are endless.

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