Arugula Salad with Grilled Tamarind Shrimp and Chile-Lime Vinaigrette
Copyright 2000, Ming Tsai, All Rights Reserved
Show: East Meets West With Ming Tsai
Episode: Salad Show
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- Recipe categories: Vegetables, Arugula, Shellfish, Shrimp,
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By foreverloved18_...
Orlando, FL
on May 31, 2007
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Talk about easy, impressive and quick! I marinated the shrimp for 30 minutes and have everything prepped in the 30 minutes and broiled the shrimp for 5 minutes and everything was on the table in 35 minutes! It was so satisying and tasty. Love the wonton skins and the tamarind/lime flavor! Great recipe!