Try this simple and delicious recipe for Asiago Chicken Pasta. Sign up for our weekly emails to get this Aprons recipe and more.
Recipe courtesy of Publix
Asiago Chicken Pasta
Total:
20 min
Active:
10 min
Yield:
4 servings
Level:
None
Total:
20 min
Active:
10 min
Yield:
4 servings
Level:
None

Ingredients

Directions

Remove thyme leaves from stem. Grate cheese (1/3 cup). 

Season chicken with 1/2 teaspoon salt and 1/4 teaspoon pepper; coat chicken with flour on both sides, shaking off any excess (wash hands). 

Preheat large saute on medium-high 2-3 minutes. Place oil and butter in pan, cook chicken 2-3 minutes on each side or until browned and 165degreesF. Remove chicken from pan. 

Place mushrooms, garlic, thyme, remaining 1/2 teaspoon salt, and 1/4 teaspoon pepper in pan; cook and stir 2 minutes. Cut pasta in half.  

Stir in stock, half-and-half, and pasta; cook and stir 3-4 minutes or until pasta is tender. Stir in cheese and spinach; cook 1 minute or until cheese melts. 

Serve chicken over pasta.

IDEAS YOU'LL LOVE

Chicken Mozzarella Pasta

Recipe courtesy of Ree Drummond

Lemon Herb Chicken Pasta with Green Peas, Snap Peas and Spinach

Recipe courtesy of Eddie Jackson

Chicken Piccata Pasta Toss

Recipe courtesy of Rachael Ray

Chicken Piccata

Recipe courtesy of Giada De Laurentiis

Chicken and Mushrooms with Rigatoni

Recipe courtesy of Rachael Ray

Chicken Enchiladas

Recipe courtesy of Ree Drummond

Cashew Chicken

Recipe courtesy of Ree Drummond

Curried Chicken Salad

Recipe courtesy of Ree Drummond

Chicken Parmigiana

Recipe courtesy of Bobby Flay

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking