Brown Butter-Sauteed Tilapia with Pistachios

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This dish was sooooo tasty. I loved it,definitely doing it again soon.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Tilapia came out great. My fiancé asked me to make tilapia like this every time I make it. I did have to use a little more butter than recipe stated to use.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I love this recipe. It is so delicious and I always have these ingredients on hand.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This recipe was a hit! It is so easy and fresh. Served with cous cous or quinoa and a fresh salad. Delicious! And I really like how easy it is.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I made this fish after I saw the episode one morning. My family loved it. It was simple,fast,very tasty and also very affordable. I omited the nuts because my daughter hates nuts and added a little left over white wine to the brown butter and lemon. YUMMMMMMM! I have already made this again for dinner guest and they loved it as well. Thanks Aida for a simple and elegant fish receipe.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Was an easy cook. i actually subbed honey roasted peanuts (thats all i had and it turned out tasty.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

We love this dish. It is simple to prepare. I like to add a little Balsamic Vinegar to the final sauce and pour it over the Tilapia to give it a little tang.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

I changed a few of the ingredients to adjust this recipe to my cooking and dietary preferences.

No flour. I sprikle a generous amount of Emeril's Essence on the filets with fresh ground black pepper. I saute the filets in Olive Oil, then finish the sauce according to recipe.

It's simple and wonderful!

Thanks Aida!

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

Seemed bland, so I sauted minced garlic in the browned butter before adding the lemon. A dash of white wine might also help. Husband and 3 teens thought it was fine, but like other recipes better.

Flag

Flag This Review?

You must provide a reason for flagging this review.

Please provide the reason why you think this review is inappropriate.

• Submit

or Cancel

This is absolutely delicious. We?ve been making this recipe weekly. My husband says it?s one of the best dishes he?s ever had!