Assorted Individual Danish

Recipe courtesy Peggy Cullen

Rated: 2 stars out of 5Rate This RecipeRead users' reviews (6)

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Average Rating:

Total Reviews: 6

Showing 1-6 of 6

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  • on October 17, 2011

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    I have use the recipe from here and it was very very useful. I am glad that you have this food network.

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  • on July 30, 2011

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    What the heck is remonce?

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  • on March 07, 2011

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    I have to agree with the other reviewers. There isn't enough information here to even try this recipe. It turns out that Lekvar is a jarred product that you buy, but nobody has any idea what Remonce is, and this assumes that we already have a danish dough recipe. Not helpful at all.

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  • on September 28, 2010

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    There is no recipe for the 'danish dough', no recipe or explanation for 'remonce', lekvar, or any of the other fillings. Shared recipes should not assume we know those things.

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  • on July 07, 2007

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    This recipe doesn't give you the dough receipe or the filling recipes. It's not helpful to me at all.

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  • on November 18, 2006

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    I made danish with this dough and it was dlicious

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