Ingredients
- 1 lb. Bob Evans Original Recipe Sausage Roll
- 1 lb. ground beef
- 2 tbsp. Worcestershire sauce
- 1/2 cup grated Parmesan cheese
- 1/3 tsp. ground pepper
- 8 hamburger buns
- Lettuce, sliced tomato, sliced onion (suggested toppings)
Directions
In a large bowl, combine first five ingredients. Form into 8 patties. Over medium heat on grill, cook burgers on each side until done (no longer pink), about 10 to 15 minutes. Serve with buns and favorite toppings.
Photo: Backyard Burger Recipe
















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