Recipe courtesy of Pillsbury Company
Bacon Cinnamon Rolls
Total:
55 min
Active:
25 min
Yield:
5 Servings
Level:
None
Total:
55 min
Active:
25 min
Yield:
5 Servings
Level:
None

Ingredients

Directions

1. Heat oven to 350°F. Grease or spray 8- or 9-inch round pan.

2. Separate dough into 5 rolls. Unroll rolls. Cook bacon until crisp. While bacon is still warm, place 2 slices bacon on top of 1 unrolled roll; roll back up. Repeat to use up rolls and bacon. Place cinnamon rolls in pan.

3. Bake 25 to 29 minutes or until golden brown.

4. Spread with icing; serve warm.

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