Bad Girl Beans

Total Time:
13 hr 20 min
Prep:
35 min
Inactive:
12 hr
Cook:
45 min

Yield:
20 servings
Level:
Easy

Ingredients
  • 1/2 pound applewood peppered bacon
  • 3 1/2 pounds baked beans
  • 2 red bell peppers, seeded and diced
  • 1 green bell pepper, seeded and diced
  • 1 yellow bell pepper, seeded and diced
  • 1 large onion, diced
  • 1/8 cup vegetable seasoning (recommended: Veggie Shake)
  • 1/4 cup ketchup
  • 9 ounces BBQ sauce
  • 6 ounces molasses
  • 1/4 cup honey
  • 1/4 cup brown sugar
  • 1/4 cup maple syrup
  • A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
Directions
  • Chop the bacon and cook it in a frying pan over medium heat until most of the fat has been rendered.

  • Pour the baked beans into large a pot, over medium-low heat. Add the bacon and bring to a simmer. Stir in the peppers and the onions. Add the remaining ingredients and let simmer for 30 minutes. Serve right away or refrigerate overnight, if possible.


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