Ingredients

• 1/2 pound applewood peppered bacon
• 3 1/2 pounds baked beans
• 2 red bell peppers, seeded and diced
• 1 green bell pepper, seeded and diced
• 1 yellow bell pepper, seeded and diced
• 1 large onion, diced
• 1/8 cup vegetable seasoning (recommended: Veggie Shake)
• 1/4 cup ketchup
• 9 ounces BBQ sauce
• 6 ounces molasses
• 1/4 cup honey
• 1/4 cup brown sugar
• 1/4 cup maple syrup

Directions

• A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.