Balsamic Strawberries with Ricotta Cream

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (5)

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Average Rating:

Total Reviews: 5

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  • on October 14, 2010

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    I dont think the flavors paired that well. I melted the sugar, but it was still grainy

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  • on August 07, 2009

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    Thank you Ellie for another wonderful, delicious, and healthy recipie! Very simple to make. This has become a favorite for my boyfriend and I -- he asks me to make it all the time!

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  • on July 11, 2009

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    Tried this after viewing the show. Quick, simple and delicious! The tangy balsamic and basil enhance the sweetness of the strawberries and the ricotta cheese mixture. I used a strawberry balsamic vinegar that I found on a trip to Napa and it only made it better. Experiment with flavored balsamic!

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  • on March 10, 2008

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    simple recipt, simple preperation, simply delicious and looks good too!

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  • on February 13, 2008

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    Very easy to pepare and we loved it. It made more than we needed for one meal and the extra ricotta and balsamic syrup kept in the regrigerator no problem; we finished it for breakfast the next day.

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