Recipe courtesy of Pamela Morgan
Show: Cooking Live
Total:
10 min
Active:
10 min
Yield:
1 1/4 cups
Level:
Easy

Ingredients

Directions

In a medium bowl whisk together the vinegar, mustard, shallot, hot pepper sauce and salt. continue to whisk while adding the oil in a slow stream; the dressing will thicken. Add freshly ground pepper to taste, and adjust the seasoning. Use within an hour or so of completion.

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Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

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