Banana Bread
c.1996, M.S. Milliken & S. Feniger, all rights reserved
Rate This RecipeRead users' reviews (683)
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics














Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 683
Showing 91-100 of 683
Sort by:
SELECT
By Baking is my Zen
New Jersey
on July 26, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
The result was a bit dry. I added walnuts in the batter and added a walnut topping which I think improved it.
By Xeni13
Chicago,il
on July 26, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Just finished my first piece of this bread and boy was that a good five seconds! The bread is so moist on the inside and the outside has the perfect crust! Absolute heaven! The whole family raved about it and my sister even said she liked it better than brownies! double thumbs up!
By janegal903_12124717
Fairfield, 43
on July 25, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My family can't stop asking me to make this recipe over and over again, They absolutely love it! There's just the right amount of sugars and banana that it's not too sweet. After it comes out of the oven my family totally don't wait for it to cool they eat it hot off the baking dish. this is one recipe i'm keeping with me forever.
By shopgirl6399@gm...
Saunderstown, RI
on July 23, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
OMG! This bread is the best! In my house everybody asks for bananas, but they never get eaten. Therefore, we make a lot of banana muffins with chocolate chips. I found this recipe, tried it, and absolutely loved it!!! The cinnamon added lots of flavor, and it was very, very moist. You didn't even need chocolate or nuts, that's how good, no awesome, this bread is!
By Lola la Tomatilla
Chicago
on July 23, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I'll preface this review: I don't bake, and I'm a novice cook. This recipe turned out perfect. Very flavorful. Easy to follow. Will repeat. Recommend this. Now I have to go buy a bread loaf pan!
By lavanya1
on July 19, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I LOVE this recipe. All my family and friends request this often and i make it at least once a month. I follow the recipe but i also add a teaspoon of vanilla from the recommendation of other reviewers. I also add walnuts to this recipe and i think that it makes it better.
By alyssa_0911_102...
Belgrade, MT
on July 17, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe was fantastic! The bread came out so moist. I did add a dash of nutmeg and I used brown sugar and regular sugar. 1/2 of what the recipe called for was brown and the other 1/2 white. Delicious!
By lionesse 9234326
Brooklyn,NY
on June 30, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Just as others have stated it's very easy and delicious. The prep time is no way near the length of time listed,it's much less. I thought the amounts for vanilla and cinnamon wasn't enough so I added more.I received numerous compliments on it. 5 stars.
By 12thMan
on June 30, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Great taste, nice and fluffy.
By zmonster
Atlanta, Ga
on June 28, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is a great and easy recipe, the bread came out so moist! But it was missing something when I first made it, so I add some nutmeg the 2nd time and that hit the spot!