Pic's Fresh Crab Salad with Lime Zest
Copyright 2004, The Provence Cookbook, Patricia Wells, All Rights Reserved
Show: Barefoot Contessa
Episode: Cooking Lite
Rate This RecipeRead users' reviews (13)
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Total Reviews: 13
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By itprincezz_4633980
howell, NJ
on January 05, 2006
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After watching the show I had to try this recipe. I made it for my family and they never stopped talking about it. This will be a new dish at family functions.
By choth21
New York, NY
on January 03, 2006
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But on the show, they add lime juice and chopped mint. It really adds a lot. Try adding some chopped red onion or red pepper flakes too.
By nanic_sandiego_...
oakland, CA
on January 13, 2005
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I bought the crabmeat from Costco and had dinner ready in 5 minutes.I served it on a bed of whole leaf lettuce with crackers on the side.Great weeknight meal!