Recipe courtesy of Debi Mazar and Gabriele Corcos
Total:
6 min
Prep:
5 min
Cook:
1 min
Yield:
About 1 cup
Level:
Easy

Ingredients

Directions

Add the basil to boiling water for 45 seconds to 1 minute. Remove to a bowl of ice water to stop it from further cooking. Dry and add to a blender. Add the olive oil and blend until smooth. Strain through cheesecloth into a bowl. Add salt and pepper to taste. Add the lemon juice right before serving.

Categories:

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Tomato Sandwich with Basil Mayonnaise

Recipe courtesy of Ina Garten

Strawberry-Basil Yogurt Cooler - Lassi

Recipe courtesy of Aarti Sequeira

Spaghetti with Oil and Garlic (Aglio Et Olio)

Recipe courtesy of Food Network Kitchen

Basil Oil

Basil Oil

Recipe courtesy of Hans Rockenwagner

Basil Oil

Recipe courtesy of Ming Tsai

Basil Oil and Cinnamon Oil

Recipe courtesy of Michael Chiarello

Basil and Mint Oil

Recipe courtesy of Curtis Aikens

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.