Recipe courtesy of Hidden Valley
Save Recipe Print
BBQ Burger Pocket
Total:
30 min
Cook:
30 min
Yield:
4 Servings
Level:
None
Total:
30 min
Cook:
30 min
Yield:
4 Servings
Level:
None

Ingredients

Directions

1. Preheat the grill or broiler.

2. In a large bowl, combine the beef, barbecue sauce, chili powder, cumin, garlic powder and onion powder, and mix with clean hands until well blended.

3. In a small bowl, mix the dressing and mustard together until smooth.

4. Divide the beef mixture evenly into four ¼-pound burgers. Grill the burgers for 5 minutes on each side over medium coals for medium doneness.

5. Place the pitas on the grill for 2 minutes or just until warmed through.

6. Serve the burgers tucked inside each pita and topped with the tomato, lettuce and a generous serving of the dressing.

Categories:

Trending Videos 6 Videos

Get the recipe

Watermelon and Cucumber Salad 00:42

This refreshing summertime salad can be made with just a few ingredients.

IDEAS YOU'LL LOVE

Butter Burgers

Recipe courtesy of Food Network Kitchen

Neely's BBQ Sauce

Recipe courtesy of The Neelys

Pulled Pork Barbecue

Recipe courtesy of Tyler Florence

Biryani Burger with Mango Salsa and Yogurt Sauce in Grilled Naan Pockets

Recipe courtesy of David Kadagishvili

Veggie Burger Pockets

Recipe courtesy of Food Network Kitchen

BBQ Pork Burger

Recipe courtesy of Robert Irvine

BBQ Crunch Burger

Recipe courtesy of Melissa Cookston

BBQ Burger Bites

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.