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5 Spice Cajun Shrimp
Recipe courtesy Ryan Allen
Show:  BBQ with Bobby Flay
Episode:  Extreme BBQ
2 tablespoons paprika
2 tablespoons garlic powder
2 tablespoons black pepper
2 tablespoons salt
2 tablespoons chili powder
1 pound shrimp, unpeeled
2 tablespoons lemon juice

Preheat grill.

Combine equal parts of the 5 spices for the shrimp, to taste. Add the shrimp and toss to coat. Grill for 2 minutes, then sprinkle with some of the lemon juice. Flip the shrimp after 5 minutes and sprinkle other side with more lemon juice. Cook for 3 more minutes. Remove from heat, and sprinkle with the remaining lemon juice.

A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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Recipe Summary
Difficulty: Easy
Prep Time: 5 minutes
Cook Time: 10 minutes
Yield: 4 servings

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