BBQ Vegetable Medley

Ingredients

• 1/4 cup olive oil
• 1 green bell pepper, sliced
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 10 small tomatoes, sliced
• 1 red onion, sliced
• 1 crookneck squash, sliced
• 1 zucchini, sliced
• 1/2 cup fresh basil leaves, chopped
• Salt
• Black pepper

Directions

Pour the oil in a large bowl and add the peppers, tomatoes, onion, squash, zucchini, and basil in a bowl and toss to combine. Season with salt and pepper, to taste. Let vegetables stand for 10 minutes before placing them into a BBQ wok basket.

Heat the grill to medium. Place vegetables (in the wok basket) on the grill and cook, stirring occasionally. Remove the vegetables from the grill and serve immediately.