Ingredients
- 1 cup soy sauce
- 1/2 cup Worcestershire sauce
- 1 cup extra-virgin olive oil
- 1 tablespoon black pepper
- 2 tablespoons onion powder
- 1 tablespoon garlic powder
- 2 tablespoons salt
- 1/3 cup lemon juice
- 1/4 teaspoon cayenne pepper
- 1/2 cup wine vinegar
- 3/4 cup brown sugar
- 2 tablespoons dry mustard
- 6 chicken breasts
Directions
Combine all ingredients except chicken breasts. Add chicken breasts to marinade mixture and marinate chicken breasts in the refrigerator for 2 to 4 hours before grilling.
Preheat grill. Place chicken breasts on the grill and cook until chicken is opaque in center, flipping twice during cooking, about 15 minutes total.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 15 reviews
By lry511
on March 17, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
F
Whole family loved it!
By Bullethead73
on July 02, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Can be a bit salty but family loves it on chicken or beef. Easy to make and great for customization.
By daisy65014
Carson city, NV
on February 06, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
We tasted it after we made it and added about a couple of cups of sugar and we thought this was going to be nasty tasting sauce. But since we used lot of products to make it we used it. We are very suprized to found that our party wings is great.I think we saved game day...love it
Read all 15 reviews