Chipotle Dijon Sauce

Ingredients

• 2 tablespoons olive oil
• 3 chipotle peppers in adobe sauce
• 2 tablespoons brown sugar
• 3/4 cup tomato paste
• 2 tablespoons Dijon mustard
• 2 shallots
• 1 1/4 cups clam juice
• 1/2 cup white wine
• 1/4 teaspoon ground cumin
• 1/4 teaspoon salt
• 1 tablespoon chopped cilantro leaves

Directions

First place chopped shallot and olive oil in a saucepot. Saute the shallot until tender. Add all other ingredients and cook for 20 minutes. Next blend all ingredients in a food processor until smooth.. Reserve in a covered container until ready for service.

A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.