Fisherman's Grilled Trout
Recipe courtesy Dave McCoy
Show: BBQ with Bobby Flay
Episode: Great Northwest BBQ
Rate This RecipeRead users' reviews (3)
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Average Rating:
Total Reviews: 3
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By jkhilger
Kanab, UT
on October 04, 2010
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I really like this recipe and will use again!
By pmyers72_8670562
Houston, TX
on August 01, 2010
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Maybe it was the fish...I don't know. I used a farm raised trout. It was totally blah....little flavor. It was tender and moist, but just "fishy". We didn't care for it at all.
By simbatarn_7848600
Evanston, IL
on October 14, 2007
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This was a very easy dish to make during the week. While the fish was good the dish, as a whole, lacked flavor.