Photo: Fruit Cobbler Recipe
Ingredients
- 2 cups all-purpose flour
- 2 cups oatmeal
- 2 cups brown sugar
- 1 cup butter or margarine
- 4 cups your favorite fruit, cut into pieces if necessary
Directions
Preheat a grill.
Combine flour, oatmeal, sugar, and butter in a large bowl; mix until well combined. Place 3/4 of mixture along the bottom of a Dutch oven. Spread fruit over top, then sprinkle with the rest of the oatmeal mixture. Place on rack of hot grill; 1/3 of the charcoal must be on top and 2/3 of the charcoal must be on the bottom. The key to cooking it is not to open the Dutch oven until you have smelled the cobbler for 10 minutes. Every time you open the Dutch oven you lose the heat. Serve warm.
* Guest Recipe
A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens have not tested this recipe and therefore cannot make representation as to the results.
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By lanniesheldahl_...
Kelso, WA
on September 15, 2011
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I added a teaspoon of cinnamon, used whole wheat flour instead of regular and baked it in a pyrex baking dish in a 400 degree oven for 25 minutes. I used fresh picked blackberries (simply rinse and drain. Very TASTY and easy dessert!! Serve with icecream or whip topping
By carlitamonique_...
san marino, 43
on January 23, 2011
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easy, quick, cheap and tasty. my kind of recipe!
By mymisshaney_119...
Loma Rica, 43
on June 29, 2009
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I was looking a good recipe to take camping. I added 1 cup of juice to the fruit and not just use 4 cups fruit as the recipe calls for, AND I added 1 tsp cinnamon and 1 tsp vanilla. It turned out wonderful!
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