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Parmesan Polenta Recipe

Parmesan Polenta

Recipe courtesy Matt Stone

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (2)

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Average Rating:

Total Reviews: 2

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  • on March 03, 2012

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    The polenta was delicious!

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  • on February 14, 2010

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    This recipe is awesome! I had never even eaten polenta before this, but I will absolutely make it part of my recipe rotation! The polenta is creamy and flavorful. The only difference I made was to add a pinch of thyme, just to give it a little more warmth.

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