Pico de Gallo
Recipe courtesy Chamisa Weinmeister, Known World Guides
Rate This RecipeRead users' reviews (3)
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Average Rating:
Total Reviews: 3
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By vakins45
Troy, MI
on May 16, 2010
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Simple and perfect.
By hotlegsrs_7962143
Jay, ME
on July 07, 2007
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I have made this several times and I do add a little chopped garlic and I pair it with the Chicken and Avacado Quesadilla by Juan Carlos Cruz, so good I barly have leftovers for the next day.
By ahice_4926856
Shelby, NC
on February 04, 2006
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I tried this recipe only gave it some grated carrots for color. Turned out better and the carrots were a hit. Got a superbowl party tomorrow and I am using this recipe again. Thanks!