Ingredients
- 1/2 cup green peppers
- 1/2 cup red peppers
- 1/2 cup yellow peppers
- 1/2 cup orange peppers
- 1 large Spanish onion
- 3 tablespoons olive oil
- Garlic powder
- Ground black pepper
- 1/2 pound mushrooms, sliced
- 1 can sliced black olives
- 1 cup rice
Directions
Chop peppers and onions into small pieces. Saute peppers and onions in olive oil and season with garlic and black pepper. Add mushrooms and olives to the mix. Slow cook 1 cup of rice with water according to package instructions. When done add peppers, mushrooms, onions and olives.
Next Recipe
More recipes? Try these recommendations:
Chocolate Tasting Party
Easy Romantic Menu
Romantic Cocktails
Dreamy Chocolate Bundles
Food for Love
Mexican Made Easy Promo
Giada Behind the Scenes
The Clearance Cart
Coffee Chocolate Mousse
Hidden Chocolate Kiss Cookies
Make it Together
5 Chicken Breast Recipes for Dinner Tonight
One Sugar Cookie Dough, 5 Delicious Cookies
Decadent Chocolate Desserts
Comfort Food Classics
Simple Soups
Wing It!
5 Healthy Weeknight Dinners
Easy Appetizers
One Week of Wintertime Meals
