Sesame Grilled Asparagus

Recipe courtesy Steve Raichlen

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (31)

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Average Rating:

Total Reviews: 31

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  • on May 18, 2012

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    A great and e-z recipe that all family / guests look forward to. Have found that a higher initial near sear temp for a minute or so each side, followed by a couple of minutes each side around 350 renders the spears perfectly. Hat tip to Raichlen for this go-to recipe.

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  • on April 16, 2012

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    I love roasted asparagus so I assumed that this dish would fall short for me, but it didn't. This was so delicious with the perfect balance of salt + the right amount of crunch.

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  • on March 31, 2012

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    Delicious! My mouth was watering after I smelled the marinade. The sesame oil adds wonderful flavor. This is the best grilled asparagas recipe I've tried - definitely will make again!

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  • on March 31, 2010

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    This was definitely easy to make and the sauce was so simple, yet so flavorful! I would use it as a chicken marinade or to grill other vegetables. I made this for my parents and they said it was the best asparagus they had ever eaten! I'm making this again in a few days for my boyfriend and friends and i have no doubt they will also love it!

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  • on June 22, 2008

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    will definately make again... super easy!

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  • on June 15, 2008

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    Nice change for grilled asparagas! We'll be having this often!

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  • on May 18, 2008

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    The title is all that needs to be said.

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  • on May 12, 2008

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    But I thought this was great. Everyone raved about this. My family loves asparagus and is always trying new ways to get me to eat it. This is it.

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  • on July 06, 2007

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    It's so simple! and comes out so good! But the key is not to overcook the asparagus.

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  • on June 27, 2007

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    This was at the easiest and tastiest vege dish I have made in a while. Even my 19 year old son loved the asparagus. Delicious.

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