Sourdough Biscuits
Recipe courtesy Jean Cates and Sue Cunningham
Show: BBQ with Bobby Flay
Episode: Fiery Foods (Spicy)
Rate This RecipeRead users' reviews (2)
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By BluFrogManTx
Onalaska,Tx
on March 21, 2009
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i tried this receipe and found the end product to be very lacking. but then so is the actual receipe. since when in baking is a heaping teaspoon an accurate measurement. yes i understand that once you know a receipe well enough you can take leway with some measurements but not in the begining.
By bellalavende_527731
Greenfield, IN
on September 01, 2004
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delicious