Recipe courtesy of The Beaumont Inn
Save Recipe Print
Total:
55 min
Prep:
10 min
Cook:
45 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 450 degrees F.

Stir together the corn, flour, salt, sugar, and butter. Beat the eggs well. Mix in the milk, then stir in the corn, and pour the mixture into a greased 8 by 8-inch baking dish. Bake for about 40 to 45 minutes.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Black Bean and Corn Salad

Recipe courtesy of Rachael Ray

Rum Raisin Bread Pudding

Recipe courtesy of The Neelys

Corned Beef Hash Brown Casserole

Recipe courtesy of Food Network Kitchen

Sunny's Apple Cider Donut Pudding

Recipe courtesy of Sunny Anderson

Corn Pudding

Recipe courtesy of Persis Fuller|Amy Bess Miller

Corn Pudding

Recipe courtesy of Amanda Freitag

Corn Pudding

Recipe courtesy of Debra Ponzek

Corn Pudding

Recipe courtesy of Kathy Cary

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.