Recipe courtesy of Jayne Benkendorf
Show: Cooking Live
Save Recipe Print
Total:
15 min
Cook:
15 min
Yield:
1 serving
Level:
Easy

Ingredients

Directions

Bake potato in the microwave until done. Put potato on a microwaveable plate, split in half, and mash it a bit. Top with the soup. Place back in the microwave and heat until the soup is warm. (Put the leftover soup in a container in the refrigerator to eat later.)

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