Beefy Spuds

Total Time:
15 min
Cook:
15 min

Yield:
1 serving
Level:
Easy

CATEGORIES
Ingredients
  • 1 medium potato
  • 1 cup beef vegetable sou
Directions

Bake potato in the microwave until done. Put potato on a microwaveable plate, split in half, and mash it a bit. Top with the soup. Place back in the microwave and heat until the soup is warm. (Put the leftover soup in a container in the refrigerator to eat later.)

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