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Total:
46 min
Prep:
10 min
Cook:
36 min
Yield:
6 servings

Ingredients

Directions

Cook brats on grill until brown and split. Place brats in a mixture of 1/4 of the beer, 3/4 cup water and the sliced onion. Simmer the brats in the brine mixture for 30 minutes. Before serving, place brats back onto grill for 1 minute.;

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